Given the form of this tray, it's no stretch of the imagination to imagine this 21" beauty brought to your table with a perfectly grilled salmon or a steaming baked sea bass. Perhaps an elegantly molded lobster mousse, chilled in your fridge and presented, voila, to suitably impressed guests. Made from Nambe's signature metal, it won't chip, crack, or peel, yet it retains heat or cold -- perfect for any fish dish.