Spode's continually evolving Blue Italian collection has been in continuous production since 1816. Each piece is made of durable fine china and emphasizes today's contemporary lifestyle. You'll find every piece elegantly functional, as well as a great gift idea. This Blue Italian meat juice separator offers an interesting display shape as well as a practical kitchen function -- separating meat juices from fat to prepare gravy or sauces.

Josiah Spode's reputation was initially secured in the 18th century by the perfection of underglaze printing on earthenware from hand-engraved copper plates. These designs have now become some of the most collectible and sought after in the history of ceramics.